Tender noodles coupled with chicken broth, all with succulent pieces of chicken, shitake mushrooms and a simmered egg
Authentic, bold, and delicious Thai flavors make this soup irresistible! This is the best Thai coconut soup I’ve had.
A delicious sweet and spicy soup perfect on a cold winter night. Best served with a loaf of crusty bread.
A simple coconut milk base with chicken breast strips, ginger and cilantro. Garnish with red chilies and cilantro sprigs.
Galangal, a member of the ginger family, is a knobby root that tastes like a cross between ginger and pepper.
A chunky hearty soup with a great blend of spices to warm you right to the bone. You can also add bean sprouts